Spider Web Brownies

Prep time
20 min
Cook time
25 min

It’s time to make some eerily easy and wickedly wonderful Spider Web Brownies! One cup of Dinner Bell Butter makes these treats chewy, soft and rich, and a simple frosting decoration gives them just the right amount of fright to make them a top-notch Halloween treat.

How To:

  1. Preheat oven to 350°F. Line 9x13 inch pan with foil and spray with cooking spray.
  2. In medium sauce pan, melt Dinner Bell Salted Butter. Once completely melted, remove from heat and stir in cocoa powder; set aside.
  3. In large bowl, cream together eggs, sugar and vegetable oil until light and foamy. Add chocolate mixture and vanilla and stir until smooth.
  4. In medium bowl, whisk together flour, baking powder and salt. Add dry ingredients to wet ingredients and stir until combined. Pour mixture into prepared pan.
  5. Bake for 25-30 minutes until toothpick inserted into center comes out clean. Allow to cool completely before cutting into squares.
  6. For the decorative icing, fill a small re-sealable bag with melted white chocolate. Cut off one corner and pipe chocolate onto brownies in shape of spider webs. Serve immediately, or store in a single layer in an airtight container.

Recipe sourced from: Go Bold with Butter

Made with love + simple ingredients